Kent WA USA, 98032
Looking for the best Restaurant - Mexican in Kent WA?
Asadero started as a food stand in Kent in 2014. They were forced to close abruptly but Asadero’s popularity would not let it die. Chef/Owner David Orozco soon found a brick and mortar space and its popularity continues to grow in popularity.
Asadero is no ordinary steakhouse. We cook using traditional Sinaloan methods using high heat and mesquite wood which imparts a unique flavor to our meats.
Our kitchens feature Spanish-made Mibrasa charcoal ovens which combine grilling and oven cooking methods in a single unit. They are designed to cook faster, more efficiently and to produce a consistently higher quality product.
In Mexico, Asadero Sinaloas do parrilladas (mixed grill, in English) and steaks. It’s the Mexican version of a steakhouse, with handmade flour tortillas, fire-roasted and stone ground salsas.
We serve only Sonoran, American and Japanese Wagyu beef, which are renowned worldwide for their high fat content, marbling and overall quality.
Asadero is the #1 buyer of American Wagyu beef in Seattle. We are proud to source our meat from quality suppliers including HeartBrand from Akaushi.
The Orozco family takes great pride in bringing high quality Mexican cuisine to diners using only the best ingredients. Join us for dinner and see what you’ve been missing about Mexico.
Call or visit our website for details and menu selections.
Tuesday – Thursday 11 am – 9 pm
Friday – Saturday 11 am – 10 pm
Sunday 11 am – 9 pm
We are happy to accept Asadero as our exclusive member in the category of Restaurant - Mexican for the city of Kent. Since SmartGuy only allows one professional per category/city, we pride ourselves in accepting businesses offering great service and fair pricing. With so many companies in Kent, we recommend you consider Asadero when in need of a professional in the Restaurant - Mexican category.
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